What’s the secret to making the perfect macarons?
Renowned Pastry Chef Adriano Zumbo will be hosting a master class at TAFE NSW – Northern Sydney Institute’s Ryde College during September, giving students and guests the opportunity to learn all about his famous macarons featured on Masterchef.
Throughout the two hour master class, Adriano will take guests on a culinary journey through France to discover the macaron and demonstrate how to make these. Those in attendance will have the opportunity to taste the delicious macarons which were recently brought to fame on Channel 10’s Masterchef series.
No ordinary pâtissier, Adriano is renowned for his imaginative creations which are unique in concept and execution. The owner of his own pâtisserie in Balmain, Adriano has worked in Australia and overseas with some of the best pastry chefs in the industry.
Adriano said he was looking forward to sharing some of the secrets behind his famous macarons:
“I want to give back to the industry that has supported me and I’m happy to see TAFE NSW - Northern Sydney Institute moving forward with activities like this one.”